What is the meaning of the word "early morel"?
The early morel is a sought-after edible mushroom that heralds the arrival of spring.
Definitions:
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A type of edible mushroom that appears early in the spring, highly prized by foragers and chefs for ther distinctive appearance and rich, earthy flavor.
NOUN
- Early morels are a delicacy, often featured in gourmet dishes due to their unique flavor.
- Early morels are a delicacy, often featured in gourmet dishes due to their unique flavor.
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A type of fungus, usually one of the first to appear in the spring, characterized by a cap that hangs freely over the stem, somewhat like a thimble on a finger. NOUN
- Early morels typically grow around the base of dead trees and can be hard to spot among the leaf litter.
- Early morels typically grow around the base of dead trees and can be hard to spot among the leaf litter.